Name: Mac N' Cheese Boats
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 4
Ingredients: 4 medium or large zucchini, halved lengthwise; 1 1/2 tablespoons butter, melted, plus 1 1/2 tablespoons, room temperature, divided; kosher salt, to taste; ground black pepper, to taste; 1 small yellow onion, finely chopped; 4 cloves garlic, minced; 3/4 teaspoon smoked paprika; 1/2 teaspoon ground mustard; 1/4 teaspoon cayenne pepper; 1/4 teaspoon ground nutmeg; 6 ounces elbow macaroni; 2 1/4 cups whole milk; 1/4 cup heavy cream; 2 cups sharp yellow cheddar, shredded; 1 cup pepper jack cheese, shredded

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