The air is getting crisp, the leaves are changing colors, and sweaters are the go-to fashion. Autumn is here, and with it a desire for comforting home-cooked meals. Autumn's Best Soup captures the enchantment of the season in each spoonful, with the creamy sweetness of the sweet potatoes and the orange brightness of carrots forming the base along with savory chicken broth. Notes of sharp parsnips and herbaceous sage add fragrance and fall-flavored delight. Autumn's Best Soup is a smooth, warming soup that will truly get you ready for your next fall adventure, whether that be apple picking or just watching the foliage. 

Autumn's Best Soup

You'd be nuts not to fall in love with Nutty Cinnamon Roll Casserole. It's pieces of fluffy, cinnamon sweet rolls with a custard filling that will remind you of the best parts of French toast. On top are toasty, buttery pecans and a drizzle of sweet, fragrant maple syrup, and don't think that the cinnamon roll icing is going to waste! It's going right on top as well! Nutty Cinnamon Roll Casserole is basically a buffet of dessert flavors being served at breakfast: talk about having a sweet morning! You'll be eagerly awaiting this treat to emerge from the oven and then eagerly awaiting the next occasion to make it! 

Nutty Cinnamon Roll Casserole

Nutty Cinnamon Casserole

It's amazing what different cultures and culinary traditions can do with established dishes. Go to various parts of the United States and you'll find vastly different yet equally delicious styles of cornbread, as just one example. Bring French toast to the South and you'll find a new breakfast marvel: The South's Best French Toast Casserole! The French toast bake is as fluffy, golden, and sweet as ever before with its custard crust, but on top is something special - pecan pie filling, with its crunchy, buttery nuts and smoky brown sugar sticky joy! The South's Best French Toast Casserole is faster than most other French toast casseroles and tastes like the marriage of breakfast and dessert. So, celebrate cultural fusion by grabbing your plate and giving yourself a big slice!  

The South's Best French Toast Casserole

Southern French Toast Bake

The story goes that two brothers just loved the taste of scalloped potatoes (which we can all relate to) but didn't have the patience to wait for it. So, they devised a clever and tasty means of speeding up the process by using a microwave and getting it on their table faster. The result was Brother's Scalloped Potatoes, which proved that their efforts were successful beyond their wildest dreams! The potatoes are tender and buttery, submerged in a savory cream sauce with plenty of melted cheese, making them the ultimate in comfort foods. Yet it takes less than an hour to make, so you can focus on relishing the creaminess and tenderness of the potatoes rather than worrying about the time. Brother's Scalloped Potatoes is just the thing to share with your own siblings, loved ones, and friends! 