Name: Raspberry Surprise Cake
Prep time: 2 h 50 min
Cook time: 2 h 50 min
Total time: 2 h 50 min
Yield: 16
Ingredients: ***For the cake:***; 1 1/2 cups unsalted butter, softened, plus more, to taste, for greasing the pan; 3 cups cake flour, plus more, to taste, for dusting the pan; 2 3/4 cups sugar; 5 large eggs, room temperature; 1 tablespoon vanilla extract; 1/2 teaspoon salt; 1 cup alcoholic raspberry ginger beer or nonalcoholic original ginger beer; 2 cups fresh raspberries; ***For the syrup:***; 1/2 cup alcoholic raspberry ginger beer or nonalcoholic original ginger beer; 1/2 cup sugar; 1/4 cup lime juice; ***For the glaze:***; 1 1/2 cups confectioners' sugar; 2 tablespoons lime juice, plus more, to taste

Skip to Main Content