Name: King-of-the-Ranch Pork Bake
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 8
Ingredients: 1 (10.5-ounce) can unsalted cream of mushroom soup; 1 (10.5-ounce) can unsalted cream of chicken soup; 1 (10.5-ounce) can Rotel® tomatoes; 1 cup queso dip, homemade or store-bought; 1 tablespoon onion flakes, minced; 1 teaspoon hot sauce; 2 teaspoons Worcestershire sauce; 1 (9-13-ounce) bag tortilla chips, crushed; 1 1/2 pounds pulled pork, leftover or store-bought; 2 cups cheddar cheese, shredded; 1 cup mozzarella cheese, shredded

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