Name: Root Beer Ribs
Prep time: 4 h
Cook time: 4 h
Total time: 4 h
Yield: 6
Ingredients: ***For the barbecue sauce:***; 3/4 cup ketchup; 2/3 cup root beer; 1/2 cup honey; 3 cloves garlic, minced; 2 tablespoons apple cider vinegar; 2 tablespoons Dijon mustard; 1 teaspoon Worcestershire sauce; 1/2 teaspoon onion powder; 1/2 teaspoon smoked paprika; 1/4 teaspoon freshly ground black pepper; ***For the ribs:***; 2 full racks (about 2 pounds each) baby back ribs; 1 1/2 tablespoons coarse sea salt; 1 tablespoon smoked paprika; 1 tablespoon ground mustard; 1 tablespoon garlic powder; 1/2 tablespoon black pepper; 1/2 tablespoon onion powder; 2 teaspoons chipotle chili powder

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