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Test Kitchen Approved

In-A-Pinch Pretzel Salad

FruitNo-CookDiner-Style

Time: 10 minutes

Yield: 2 servings

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About

Need to get your sweet-fix in a jiffy? In-A-Pinch Pretzel Salad can hook you up pretty quick! All you need is a bag of crushed up mini pretzels, some creamy vanilla pudding, a bit of bouncy strawberry gelatin, fluffy Cool Whip®, and a sprinkle of fresh strawberries and you've got yourself a treat you can take anywhere! Talk about the best! No matter where you are or where you go, In-A-Pinch Pretzel Salad is here to (quickly) please!

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Ingredients

  • 2 (1.5-ounce) bags mini pretzels
  • 1 (5.5-ounce) snack cup prepared vanilla pudding, such as Snack Pack®
  • 1 (3.25-ounce) snack cup prepared strawberry gelatin, such as Jell-O®
  • 1/2 cup fresh strawberries, chopped, plus more, to taste
  • 1/2 cup Cool Whip, thawed

Directions

Step 1 -Open each of the pretzel bags and coarsely crush the pretzels with your hands.

Step 2 -Transfer 1 tablespoon of the crushed pretzels from each of the bags and reserve for topping.

Step 3 -Dollop 1/2 of the pudding into each of the pretzel bags and top each with 1/2 of the strawberry gelatin.

Step 4 -Top the strawberry gelatin in each bag with 1/4 cup of the strawberries and 1/4 cup of the Cool Whip.

Step 5 -Serve the pretzel salads garnished with the reserved pretzel crumbs and the extra strawberries.

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