Name: Hot-to-Trot Casserole
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Ingredients: 1/4 cup unsalted butter; 1/4 cup all-purpose flour; 2 1/2 cups whole milk; 2 cups Swiss cheese, shredded, divided; 1 cup extra-sharp white cheddar cheese, shredded; 1 teaspoon kosher salt; 1/4 teaspoon ground black pepper; 8 slices thick sandwich bread, of your choice, toasted; 2 pounds deli turkey, thinly sliced; 1/4 teaspoon paprika; 8 slices bacon, cooked and halved crosswise; cherry tomatoes, to taste, halved; fresh parsley, to taste, for garnish

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