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Test Kitchen Approved

Easy Broiled Broccolini®

VegetarianGastro-PubBroiler

Time: 15 minutes

Yield: 4 servings

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About

A simple vegetable side dish that everyone will love around the holidays and beyond? Talk about some Christmas magic! Easy Broiled Broccolini® takes the garden-fresh veggie and makes it sparkle with a few simple ingredients and a quick trip to the broiler. It comes out shiny, tender-crisp, bright, and delicious. No sweat and no time wasted; you're good to go to the next dish on the menu, knowing you have Easy Broiled Broccolini all squared away. It's easy-going and easy-to-eat!

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Ingredients

  • 1 pound fresh Broccolini, trimmed
  • 1 1/2 tablespoons olive oil
  • 3/8 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 4 lemon wedges

Directions

Step 1 -Preheat the broiler with an oven rack 6-inches from the heating element.

Step 2 -Coat a rimmed baking sheet with cooking spray.

Step 3 -Arrange the Broccolini on the prepared baking sheet and drizzle them with the olive oil, tossing them to coat.

Step 4 -Broil the Broccolini, rotating them about halfway through, until lightly charred and crisp-tender, about 8-10 minutes.

Step 5 -Sprinkle the Broccolini with the salt and the pepper.

Step 6 -Serve with the lemon wedges.

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