Name: Best-Ever Leftover Turkey Soup
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Ingredients: 2 tablespoons olive oil; 2 carrots, thinly sliced; 2 celery stalks, thinly sliced; 1 small onion, chopped; 1 cup green beans; 3 garlic cloves, finely chopped; 3 tablespoons all-purpose flour; 8 cups chicken stock; 1 tablespoon rosemary, chopped; 2 teaspoons kosher salt, plus more, to taste; 1/2 teaspoon dried thyme; 1/2 teaspoon dried oregano; 1/2 teaspoon ground black pepper, plus more, to taste; 3/4 cup orzo pasta; 3 cups turkey, cooked and chopped; 2 cups baby spinach leaves, packed; 1/4 cup fresh lemon juice, optional

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