Name: Aunt Reba's Potato Salad
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 12
Ingredients: 5 pounds red potatoes, peeled and cut into 1/2-inch cubes; 2 teaspoons salt, plus more, to taste; water, to taste; 4 eggs, hard-boiled, peeled and diced; 3/4 cup mayonnaise; 1/2 cup sweet pickle relish; black pepper, to taste

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