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Test Kitchen Approved

Pumpkin Pie Dip

15-MinutesColdCreamy

Time: 5 minutes

Yield: 20 servings

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About

Dip into one last hurrah for fall flavors this year! Pumpkin Pie Dip transforms the sweet, warm, and spiced taste of its namesake, cooling it down into a creamy, light dip that everyone will crowd around! Perfect for sugar cookies, snickerdoodles, oatcake crackers, or even as frosting for cupcakes, Pumpkin Pie Dip makes a refreshing and easy alternative to traditional holiday desserts. Plus you can literally whip it up in 5 minutes or less!

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Ingredients

  • 1 (15-ounce) can pumpkin puree
  • 1 (approximately 3-ounce) box instant vanilla pudding mix
  • 2 teaspoons ground cinnamon
  • 1 teaspoon pumpkin pie spice
  • 1 (8-ounce) container whipped topping, thawed
  • sprinkles, fall-themed, for serving (optional)

Directions

Step 1 -In a medium-sized mixing bowl, combine the pumpkin puree, vanilla pudding mix, cinnamon, and pumpkin pie spice.

Step 2 -Add the whipped topping and mix to combine.

Step 3 -Cover the bowl and refrigerate until it's time for dessert.

Step 4 -Sprinkle with fall-themed sprinkles and serve.

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