Name: Broccoli Bread Bake
Prep time: 3 h 25 min
Cook time: 3 h 25 min
Total time: 3 h 25 min
Yield: 10
Ingredients: 1 (10-ounce) package fresh baby spinach; 1 tablespoon water; 1 (16-ounce) loaf Cuban-style bread, cut into 1-inch cubes; 1 (10-ounce) package frozen broccoli florets, thawed; 1/4 cup fresh chives, chopped; 1 cup parmesan cheese, freshly grated; 1 (12-ounce) can evaporated milk; 1 cup milk; 12 large eggs; 3 tablespoons Dijon mustard; 1 teaspoon kosher salt; 1/4 teaspoon ground red pepper; 2 cups sharp cheddar cheese, shredded

Skip to Main Content