Name: Stay-Fit Breakfast
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 6
Ingredients: 1 bunch fresh curly kale, stems discarded and torn into 3-inch-wide pieces; 1 tablespoon olive oil; 2 teaspoons salt, divided; 1 teaspoon black pepper, divided; 6 slices Canadian bacon, halved; 12 large eggs; 2 cups heavy cream; 1 cup sharp cheddar cheese, grated, divided; 1/2 cup parmesan cheese, grated; 1/4 cup mixed herbs, such as chives, parsley, and/or thyme, chopped, plus more, to taste, for garnish

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