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Test Kitchen Approved

Red, White, & Blue Salad

No-CookSummerVegetarian

Time: 30 minutes

Yield: 6 servings

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About

It's patriotic! It's refreshing! It's refreshingly patriotic! It's the Red, White, & Blue Salad! A summery mix of juicy watermelon, bright blueberries, and crumbly, sharp feta cheese... Red, White, & Blue Salad balances the perfect mixture of sweet and savory! A drizzle of floral honey and cool mint really helps this salad embody all the best parts of the season! Raise it high!

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Ingredients

  • 4 cups watermelon balls (about 1/2 large watermelon)
  • 3 cups blueberries
  • 1/4 cup mint, finely chopped
  • 2 tablespoons honey
  • 4 ounces feta, crumbled

Directions

Step 1 -Combine the watermelon, the blueberries, the mint, and the honey in a large bowl, and stir to combine.

Step 2 -Refrigerate until the fruit is marinated, about 20-30 minutes.

Step 3 -Add the feta to the salad, stirring to combine.

Step 4 -Serve.

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