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Test Kitchen Approved

Nice List Bake

VegetarianOvenChristmas

Time: 45 minutes

Yield: 8 servings

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About

If you're not sure you're going to make it on Santa's Nice List this year, we've got a solution for you. Make this magical Nice List Bake for all your family and friends and then be confident that the presents of your dreams will be coming your way. There's no better way to show your love and kindness than with these sweet, fluffy, melty-chocolate-covered, golden-brown croissants. The tastiness of the creamy, sugary vanilla sauce on top alone could switch you on over to the good side. So, if you've been pouting a little too often this year, pass around some Nice List Bake to bring good tidings and cheer!

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Ingredients

  • 1 (10-13-ounce) package mini croissants, chopped
  • 2 cups semi-sweet chocolate chips
  • 2 (8-ounce) packages cream cheese, softened
  • 1 1/3 cups sugar
  • 4 eggs
  • 2 teaspoons vanilla
  • 2 cups milk

Directions

Step 1 -Preheat the oven to 350 degrees F.

Step 2 -Lightly coat a 9x13-inch baking pan with cooking spray.

Step 3 -Place the croissant pieces in the prepared pan.

Step 4 -Sprinkle the croissant pieces with the chocolate chips.

Step 5 -In a medium bowl, use an electric mixer to beat the cream cheese, the sugar, the eggs, and the vanilla together until well blended.

Step 6 -Add the milk to the cream cheese mixture and mix until combined.

Step 7 -Pour the cream cheese mixture over the croissant pieces.

Step 8 -Let the coated croissant pieces stand for 20 minutes or cover and refrigerate overnight.

Step 9 -Bake, uncovered, until the center is set, about 35-40 minutes.

Step 10 -Serve warm.

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