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Test Kitchen Approved

Apple Walnut Slaw

VegetarianSoups & SaladsNo-Cook

Time: 15 minutes

Yield: 12 servings

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About

Looking to be the teacher's pet? Well, take your apple and give it a little more pizazz. Make this Apple Walnut Slaw for that darling you want to impress, and you'll definitely get an A+ for flavor, freshness, and fun! These crispy veggies and juicy apples tossed in a creamy, zesty dressing are sure to have you scoring top of your class. Ready for munching in less than 15 minutes, Apple Walnut Slaw is the gold star of delicious side dishes!

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Ingredients

  • For the dressing:
  • 3/4 cup mayonnaise
  • 3/4 cup buttermilk
  • 4-5 tablespoons of sugar
  • 4 1/2 teaspoons lemon juice
  • 3/4 teaspoon salt
  • 1/4-1/2 teaspoon pepper
  • For the salad:
  • 6 cups cabbage, shredded
  • 1 1/2 cups carrots, shredded
  • 1/3 cup red onion, finely chopped
  • 1 cup walnuts, toasted and coarsely chopped
  • 3/4 cup raisins
  • 2 medium apples, chopped

Directions

Step 1 -In a small bowl, whisk together the mayonnaise, buttermilk, sugar, lemon juice, salt, and pepper.

Step 2 -In a large bowl, combine the cabbage, carrots, onions, walnuts, and raisins.

Step 3 -Toss the salad with the dressing.

Step 4 -Fold the apples into the salad.

Step 5 -Refrigerate, covered, until serving or up to overnight.

Step 6 -Serve.

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