About
Simone's Superfood Breakfast Bars are designed to get as many super foods into every bite and make it so they’re ready to go when you are! Filled with crunchy almonds, sweet honey, and hearty protein, and topped with sweet and tart blueberries and warm cinnamon, Simone's Superfood Breakfast Bars are filling and satisfying when you need a meal on the go during the most hectic days. When you need to get moving, you’ll have these ready!
Ingredients
- For the bars:
- 1 tablespoon coconut oil, plus more, to taste, for greasing the pan
- 2 cups old fashioned oats
- 1 cup almonds, slivered
- 4 tablespoons honey
- 1 teaspoon kosher salt
- 1 1/2 teaspoons cinnamon
- 2 bananas
- 1 1/2 teaspoons vanilla
- vanilla whey protein, to taste
- For the topping:
- 1/2 cup old fashioned oats
- 1/4 cup almonds, slivered
- 1/4 cup pumpkin seeds
- 1 cup blueberries
- 1/4 cup coconut or almond milk
- 1/4 teaspoon cinnamon
Directions
Step 1 -Preheat the oven to 350 degrees F.
Step 2 -Prepare a square 9x9-inch baking pan with parchment paper and the extra coconut oil.
Step 3 -Place the remaining 1 tablespoon of the coconut oil, 2 cups of the oats, 1 cup of the almonds, the honey, the kosher salt, the cinnamon, the bananas, the vanilla, and the whey protein into a food processor, mixing until combined and wet.
Step 4 -Pour the oat mixture into the prepared baking pan and smooth it out with a spatula.
Step 5 -Place in the oven and bake for 8-10 minutes.
Step 6 -Combine the remaining oats, the remaining almonds, the pumpkin seeds, the blueberries, the coconut milk, and the cinnamon into a bowl.
Step 7 -Spread the topping mixture over the pan, lightly pressing down.
Step 8 -Bake for another 15 minutes.
Step 9 -Allow the bars to cool.
Step 10 -Serve!
