Test Kitchen Approved
About
Busy mornings and hectic schedules shouldn’t prevent you from enjoying a healthy and exciting breakfast. Make-Ahead Parfaits can be made the night before so you can just grab it and go! Once you scoop into one, you’ll find layers of sweet, tangy and creamy yogurt and bright berries under a crunchy granola topping. Make-Ahead Parfaits are as easy to eat and easy to make, so they are easy to love.
Recommended Articles
Ingredients
- 3 tablespoons honey
- 1 (32 ounce) container plain whole milk yogurt
- 1 pound berries, fresh or frozen
- 1 1/2-2 cups granola
Directions
Step 1 -Mix the honey into the container of the yogurt, stirring well.
Step 2 -Put the sweetened yogurt into your desired containers.
Step 3 -Layer the yogurt and berries into the containers, alternating between the two.
Step 4 -Top off the yogurt with the granola.
Step 5 -Serve.

Main Courses
Primed Short Ribs

Cooking
15 Retro Recipes

Side Dishes
Best Oven Baby Potatoes

Cooking
12 Mother's Day Treats

Soups & Salads
Slow Cooker Taco Salad

Cooking
12 Mother's Day Dishes
Main Courses
Cajun Cabbage

Cooking
12 St. Pat's Day Recipes

Side Dishes
Patio-Time Salad

Cooking
15 Spring Recipes

Side Dishes
Summer Herb Pasta Salad

Cooking
Taste the World in 10 Dishes

Apps & Snacks
Pretzel Bullets

Cooking
10 Date Night In Recipes

Desserts
Classic Cookie Bars

Cooking
10 Valentine's Day Treats

Apps & Snacks
Deviled Strawberries

Cooking
8 Super Bowl® Drink Recipes
Main Courses
Lemon Butter Chicken

Cooking
12 Super Bowl® Dip Recipes

Main Courses
Alabama Spaghetti Casserole

Cooking
18 Tater Tot Recipes

Breakfast & Brunch
Bacon Bombs

Cooking
12 Healthy Lunch Recipes

Desserts
Peach Dump Cake

Cooking
14 Margarita Recipes
Main Courses
Crack Chicken Casserole

Cooking
17 Super Bowl® Recipes