Name: Beef & Cheddar Sandwich
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Ingredients: ***For the cheddar cheese sauce:***; 2 tablespoons butter; 2 tablespoons flour; 3/4 cup milk; 2 cups cheddar cheese, freshly shredded; salt, to taste; pepper, to taste; ***For the barbecue sauce:***; 1/2 cup ketchup; 1 tablespoon apple cider vinegar; 1 tablespoon brown sugar; 2 tablespoons water; salt, to taste; 1/4 teaspoon garlic powder; 1/2 teaspoon onion powder; hot sauce, optional, to taste; ***For the sandwich:***; 8 onion hamburger buns, split; 1 pound thinly sliced deli roast beef, rare; beef broth, optional, to taste

Skip to Main Content