Name: Bacon Cookies
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 18
Ingredients: 2 1/4 cups all-purpose flour; 2 teaspoons cornstarch; 1 teaspoon baking soda; 1 teaspoon kosher salt; 9 slices thick-cut bacon; 3/4 cup unsalted butter, room temperature and cubed, plus more, to taste, melted; 1 cup dark brown sugar, packed; 1/2 cup granualted sugar; 1 1/2 teaspoons molasses; 1 large egg plus 1 large egg yolk, room temperature; 2 teaspoons pure vanilla extract; 1 1/2 cups semisweet chocolate chips

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