Name: Stuffed Pepper Casserole
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Ingredients: 1 pound ground beef, 90% lean; 2 cups bell peppers, diced; 1/2 cup yellow onion, diced; 1 teaspoon Italian seasoning; 1/2 teaspoon salt; 1/4 teaspoon pepper; 3 cloves garlic, finely chopped; 2 cups beef broth; 1 (8-ounce) can diced tomatoes; 1 (8-ounce) can tomato sauce; 1 tablespoon soy sauce; 1 cup basmati rice; 1 1/2 cups cheddar cheese, shredded, divided

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