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Test Kitchen Approved

Radish Cucumber Salad

Time: 15 minutes

Yield: 4 servings

About

Keep your salad rotation fresh and crisp with this Radish Cucumber Salad! This quick and easy bowl of garden goodies highlights juicy cucumbers and refreshing radishes. There's a sprinkle of creamy feta cheese and tangy dill, plus a drizzle of citrusy vinaigrette to add a little more flavor and fun. You could even add some protein to Radish Cucumber Salad to make it a yummy meal, or simply serve it as a nourishing side for your favorite main course. No matter how you enjoy it, it's sure to be a ravishingly delicious experience!

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Ingredients

  • 1 large English cucumber, diced
  • 8 radishes, thinly sliced
  • 4 ounces feta cheese, crumbled
  • 2 tablespoons olive oil
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon sea salt
  • 1 teaspoon freshly ground black pepper
  • 1 tablespoon dill, chopped, plus more, to taste, whole sprigs, for garnish

Directions

Step 1 -In a large bowl, combine the cucumber, the radishes, and the feta.

Step 2 -In a small bowl, combine the olive oil, the lemon juice, the salt, and the pepper and briskly whisk to combine.

Step 3 -Drizzle the lemon vinaigrette over the veggie mixture and sprinkle with 1 tablespoon of the chopped dill. Toss to combine.

Step 4 -Let the salad rest for about 10 minutes.

Step 5 -Serve the salad garnished with the extra whole dill.

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