Name: Cheddar Scallion Dip
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Ingredients: ***For the dip:***; 1/2 (8-ounce) block cream cheese, room temperature and cubed; 2 tablespoons mayonnaise; 1 scallion, thinly sliced, plus more, to taste; 1/4 teaspoon fine sea salt, plus more, to taste; black pepper, to taste; 1/4 teaspoon sweet paprika; 1 small clove garlic, mashed to a paste; hot sauce, to taste; 2 tablespoons fresh orange juice, plus more, to taste; 1/2 cup sharp cheddar cheese, finely grated; ***For serving:***; carrot sticks, to taste; celery sticks, to taste; crackers, to taste; French baguette, to taste, sliced

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