Name: Buffalo Turkey Meatballs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Ingredients: ***For the meatballs:***; 2 pounds ground turkey; 1 1/2 cups panko breadcrumbs; 2 large eggs; 5 cloves garlic, minced; 1/2 red onion, finely diced; 1 teaspoon salt; 1/2 teaspoon ground black pepper; 1 teaspoon Italian seasoning; 1/2 teaspoon onion powder; 1/2 cup green onions, thinly sliced; ***For the buffalo sauce:***; 1 cup hot sauce; 4 tablespoons butter, melted; 1/2 cup Greek yogurt; 2 tablespoons chives, optional, chopped, for garnish

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