Worth-The-Wait Pork Tenderloin is so worth it for so many reasons. Sure, you have to let a few hours pass by before you get to enjoy it, but all it takes is combining a sweet-and-spicy sauce, smothering it all over that juicy meat, and dropping it in the slow cooker to let it work its magic. It's as easy as that! A fancy, 5-star kind of main course can be waiting for you at dinnertime... all while you check off the things you had on your to-do list. Now you get it! Worth-The-Wait Pork Tenderloin is proof that patience is a (delicious) virtue!

Since this is made in a slow cooker, this certainly qualifies as Easy Friday Night Ravioli. A quick homemade meat sauce, savory and succulent, is honestly the hardest part of this dish, and that just involves cooking sausage and heating up your favorite pasta sauce. Really, the slow cooker is doing the heavy lifting here; you can just sit back a bit. Seriously, you deserve it and all the cheesy magic to come. Easy Friday Night Ravioli is how you welcome the weekend.

Ever been intimidated by the thought of cooking scallops? It seems like it should be the exclusive domain of top-tier chefs. But Easy Pan-Seared Scallops shows that anyone can make this seafood treat! In just 10 minutes, you can whip up tender, buttery, juicy scallops with a delicious golden jacket. It's such a (sea)breeze to make, you'll wonder what worried you in the first place. Easy Pan-Seared Scallops pair well with fresh green salads and lemon potatoes.

Oh yeah, this is good. Unbelievably good. Seriously, you have to get a slice! Seriously Good Prime Rib is simply seasoned, letting the succulent, rich beef flavor take center stage. Then it's truly slow roasted so that it's extra-tender and juicy, and finally (briefly) roasted under high heat so there is a lovely jacket for texture. You won't believe how delicious Seriously Good Prime Rib is until you try it for yourself!

Quick Baked Fish has a simple goal: get a simple yet delicious fish dinner on the table in 30 minutes or less so you don't have to add cooking to the stresses of your workday. It succeeds, and marvelously at that! The fish is flaky and tender, with plenty of rich butter and smoky seasonings to bring out the best of its flavors. Quick Baked Fish will impress by giving you exactly what you need when you need it most. So don't worry, dinner's going to be a (sea) breeze!