
10 Spud-tacular Sides You'll Love
Potatoes are one of the most versatile (and beloved) vegetables. Shelf stable and delicious — these classic spuds can take on a variety of flavors with different ingredients and spices. Check out these 10 Potato Recipes for creative, cost-effective, and delicious side dish options this week!

How, in all the world, are you really supposed to pick just one potato side dish? There are so many amazing, delicious options to choose from! Thankfully, Hot Potato Bake helps solve the problem somewhat by combining baked potatoes with potato salad: you get the nourishing warmth and tenderness of the baked potato, along with some classic toppings like tangy sour cream, melty cheddar, and crispy bacon baked right in, with the creamy, savory-and-sour dressing of potato salad. The result is a hearty, fluffy, potato goodness treat that will outshine almost any main course you serve it alongside! Hot Potato Bake is something you'll share with everyone because it's something everyone will love!
Without the right side dish, even the most lavish steak, brick chicken, or rack of lamb looks strangely lonely on the plate. Magnificent main courses like those need something just as wonderful to accompany them... which is where Super Crisp Potatoes come in. Fluffy on the inside and crispy-crunchy (of course!) on the outside, Super Crisp Potatoes are jacketed in a fragrant, salty, and spicy seasoning mixture perfect for enjoying on their own or for mopping up sauces and juices. Super Crisp Potatoes will become the side dish you reach for when you want to impress or when you want the most impressive snack!

Spanish Potatoes, also known as patatas bravas, show that the Spanish really know what to do when it comes to side dishes! The potatoes themselves are deep fried to golden-brown and bring an incomparable crunchiness before being served up with a deeply savory and seasoned paprika sauce and a creamy, tangy garlic mayo! Who needs ketchup when Spanish Potatoes already come with the best dipping sauces around! Fries will have to up their game if they want to compete with these tater treats!

The sign of a true grill master is the ability to whip up just about anything using the grill, such as everyone's favorite side dish! Grilled Potato Skins are exactly what you would think and more; buttery, fluffy, crispy potatoes coated in butter, grilled, and topped with sharp cheese and crumbled bacon. It's savory and succulent and, thanks to the grill, extra-summery! Potato salad might just have to take a back seat next to these Grilled Potato Skins!

Grammy's Brown Butter Mashed Potatoes prove that Grammy never took half-measures when it came to cooking. When she made mashed potatoes, she knew a simple change could make a homey side luxurious. That's why she uses nutty, rich, brown butter in her favorite potato dish. When that's paired with cream and a few simple seasonings, there's no joy better than Grammy's Brown Butter Mashed Potatoes! Thanks, Grammy!

There's a potato salad for every occasion, sure. But Sicilian Potato Salad will be the one and only that you'll crave no matter the occasion. It brings you the herby and fancy Italian flavors you desire with lots of humble, juicy, fresh veggies that make you feel comfortable enough to serve it at your next backyard barbeque. It comes with a little flare, but not too much so that it's intimidating, ya know what we mean? So, if you're looking to refine your side dish options, Sicilian Potato Salad will come dressed for success in a way that everyone will love!
Once you taste Easy Roasted Sweet Potatoes you'll be wondering if they are a side dish or a dessert. On the one hand, they are potatoes, which are traditionally served as a side. On the other hand, they've been roasted caramelized delicious with plenty of brown sugar to accent their natural sweetness — you could convince yourself you're eating dessert early. In either case, you'll fall in love with Easy Roasted Sweet Potatoes!

Creamy Potato Gratin is what mashed potatoes dream they could be. Seriously! The rich savory cream sauce, the tender potatoes, the delicate spices... it tastes like mashed potatoes taken to whole new heights! With the smoky, melty Gruyère cheese baked to a bubbly golden brown on top, Creamy Potato Gratin is a true luxury of a side dish. You might wonder why it isn't the main course!
Southern-Style Potato Salad gets its name and distinct flavor from the addition of tangy Dijon mustard, which adds a touch of zest to this classic side. Yet this Southern-Style Potato Salad still has the fluffy, hearty, creamy texture and taste of traditional potato salad, which makes it a beloved staple of summertime picnics or backyard barbeques. This is a refreshing side dish that will tempt you to fill up your entire plate with it.

Don't be fooled by their name: Mini Hasselbacks serve up BIG flavor! Everyone knows potatoes are one of the most versatile ingredients out there and this rendition could very well be one of the most delicious. These special spuds are seasoned with savory garlic and robust herbs and then baked to tender perfection. They're crispy, delectable, and super easy to serve. Mini Hasselbacks are the perfect accompaniment to any meal when you have big cravings!























