Breakfast & Brunch

A little chocolate with your coffee? Yes, please! Chocolate Chunk Scones are delectable confections that are easier to make than you think! With a few simple steps, you can have melt-in-your-mouth chocolate scones in just 30 minutes. These Chocolate Chunk Scones are the perfect touch of sweetness to add to your brunch table!

This is the crown of great breakfasts in the shape of a crown! The buttery flaky crust of the Crescent Breakfast Ring encompasses fatty bacon, fluffy eggs, and sharp cheese in a gorgeous shape perfectly suited for sharing. Crescent Breakfast Ring is a brunch treat everyone will enjoy, and you can even prepare it ahead of time (it only takes just over half an hour to make) so you can really wow your guests and loved ones. Now, who wants a slice?

If you can have cake for breakfast with pancakes, muffins, and coffee cake, why not strawberry shortcake? Strawberry Shortcake French Toast is almost sandwich-like in how it delivers its sweetness. English muffins are soaked in floral seasoned custard and pan-fried to a buttery crisp. Inside, each is filled with strawberries coated in tangy lemon sugar. Served with syrup and yogurt, Strawberry Shortcake French Toast is a delightfully fun new take on a breakfast (or desert) classic.

The Brunch Casserole is brunch—literally! It has everything you could want for brunch in one dish! Fluffy eggs, crispy bacon, and melty cheese all on a bed of breading: every morning favorite, all at once, in every bite! Hearty, savory, and truly satisfying, Brunch Casserole saves you time and energy putting breakfast together and lets you focus on bringing your loved ones together around the table. There's enough brunch-y deliciousness to go around!

Take your weekend brunch to the next level! Ever heard of a "totcho"? It's the perfect combination of tater tots and nachos (aka your new favorite food). Sheet Pan Brunch Totchos are so delicious, they’ll be gone in a flash! Who can resist tater tots smothered in cheese and gravy and topped with avocado, sausage, green onions, jalapeños, and eggs? Sheet Pan Brunch Totchos is the breakfast of potato-and-cheese lovers’ dreams!

French Toast Skillet takes the rich, custardy flavors of traditional French toast and cranks up the decadence! Thick-cut bread is soaked in a creamy sauce and then coated in a thick, buttery, and sweet caramel sauce. Cooked to a gorgeous golden brown, French Toast Skillet makes a beautiful breakfast that will help your day feel bright.

Calling all deli sandwich lovers! This Reuben Brunch Bake will help you start your day off with all the classic deli flavors you love! Sour sauerkraut, melty Swiss cheese, and savory corned beef bring with them all the wonderful sensations of your favorite sandwich; it feels like you're sinking your teeth into a warm Reuben sandwich. The addition of hearty, fluffy eggs makes the Reuben Brunch Bake more than acceptable to eat for breakfast! It's got delicatessen-levels of delicious!

Country Potato Pancakes, also known as latkes, prove that pancakes don't have to be sweet to be amazing! Fluffy and hearty potatoes are transformed into crispy patties perfect for piling high with your favorite toppings, like tangy sour cream and jammy applesauce. You can serve up Country Potato Pancakes with eggs and coffee or eat them all on their own! You can even serve them alongside donuts for a true carbo-load of joy!

It's hard to feel blue when Blueberry French Toast Bake is on your plate! Bites of tender bread are soaked in a rich, sweet, custard-like sauce infused with maple and lemon flavors. Baked to a delightful golden brown, Blueberry French Toast Bake is delicious on its own or smothered with powdered sugar, maple syrup, or butter (or maybe all three!)! This is the kind of dish that transforms a simple Sunday brunch into something even more memorable.

Why go out when Southern Brunch Puff makes staying in taste so luxurious? The flakey, buttery puff pastries alone will surely change your mind! Your tastebuds will also enjoy the cheesy filling that's loaded with salty grits, herby pesto, spicy sausage, sweet red peppers, and fluffy eggs. So pour yourself a steaming cup of coffee, stay in your comfy pj's, and indulge in the extravagant yet simple Southern Brunch Puff!

Crescent rolls are already a favorite, but Sweetened-Up Crescent Rolls are even better! The flaky, buttery rolls are made from scratch with love. They're drizzled with a sugary, vanilla-infused icing that you'll enjoy licking off your fingers. Oh, and you can't forget the crunchy walnuts on top! Sweetened-Up Crescent Rolls are a tasty sweet treat to add to your early morning spread!

If you're feeling rather dapper and want to make your breakfast spread resemble an elegant tea party, the Puff Pastry Danish is a fabulous finishing touch. The flakey, buttery puff pastries are brimming with a sweet, vanilla cream cheese filling that's topped with a spoonful of tangy, sugary raspberry jam. They're quite delectable, really. The most astonishing part is that the Puff Pastry Danish, while fancy, is low fuss, so you can punctually sip your tea, (pinkies up of course) with a perfect pastry in hand!