Pork

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With just a little verticality, salads go from bland to beautiful! 7-Layer Salad has layers of fresh garden vegetables like cool lettuce and spicy red onion, with layers of sharp cheddar and salty, fatty bacon for extra enjoyment. With a tangy, sweet, and cheesy dressing, 7-Layer Salad has everything you want in both a salad and a meal. This is a salad that will win over even the most devoted carnivore.

Posted: December 29
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There are some things you can't forget when hosting a barbecue: burgers, a collection of classic sides, and plates piled high with Backyard Ribs. These ribs take patience, but the resulting taste is nothing short of perfection: the meat is tender, fatty, and seasoned with a vibrant and spicy blend. Glazed with a tangy, smoky, and savory sauce, Backyard Ribs are sticky, sweet, and finger-licking-ly satisfying. Summertime just isn't complete without a plate of these ribs on the table!

Posted: May 11
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Alice shared her favorite recipe for preparing this classic English snack, and you’ll be very happy she did. Alice’s Sausage Rolls bundle juicy, earthy, flavorful sausage in buttery puff pastry. It’s a savory snack for potlucks, parties, or just for saving for later. Alice’s Sausage Rolls will certainly get your tastebuds rolling.

Posted: July 22
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Supper clubs elevate American cuisine to a higher class of flavor, and you can taste the difference with the Supper Club Stuffed Pork Chops. Each savory chop is literally stuffed with a crunchy, nutty, and herbaceous filling with apples and melty Gouda. Each chop is then braised in a creamy mushroom soup mixture for maximum tenderness to infuse each bite with an even more savory flavor. Supper Club Stuffed Pork Chops are perfect when served alongside roasted potatoes to help mop up the fantastic sauce so you don't miss a drop. You certainly won't want to!

Posted: April 27
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The Flaky Crescent and Sausage Casserole has the taste of a hearty country breakfast—a breakfast that seems simple on the surface but offers up a great depth of flavor. The crust is buttery and flaky, the eggs are cheesy and fluffy, and the sausage is meaty and savory. Each bite is inviting, welcoming you to a bright day ahead. Plus all it requires is a few ingredients mixed together and some time to let it bake and voila! A breakfast that will satisfy everyone at the table with more than enough left for seconds!

Posted: May 11
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Ham and Cheese Pinwheels are a hot ham and cheese sandwich's dolled-up, more put-together cousin. Why? Because savory Swiss cheese is melted together with smokey ham atop buttery pizza dough. Cut into the most picturesque golden-brown, crispy pinwheels, they're smothered with an incredible, buttery poppy seed sauce. Some say the sauce is responsible for heightening it above its kin; others give credit to its ability to be served as a delectable party appetizer. Everyone seems to agree though that Ham and Cheese Pinwheels are fun, surprisingly simple, and something you'll always want around!

Posted: May 2
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When a busy day is ahead, a hearty breakfast of Country Ham and Potatoes is required. Salty, fatty ham is fried to perfection in a scoop of buttery deliciousness. And to think, it gets better: starchy potatoes are tossed in the mouth-watering ham drippings and sprinkled with fresh parsley. Country Ham and Potatoes will leave your belly full so you can focus on all of the day's to-dos.

Posted: May 2
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Cheesy Sausage Pasta is almost self-explanatory in how delicious it tastes—but we thought a few more descriptive words might help entice you even further. The pasta is tender and coated inside and out with a melty, creamy cheese sauce with notes of sharpness and smokiness. Then we add herbaceous and savory sausage to the mix for extra heartiness! And it comes together in just 30 minutes! How can anyone say no to Cheesy Sausage Pasta? It just might not be possible!

Posted: May 10
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Million Dollar Pork Chops feature a baked potato-like topping with bacon crumbles, shredded cheese, and green onions; a savory symphony that is lip-smackingly good. The cream cheese and mayonnaise add the fat that’s key in making this dish worth a “million dollars.” You’ll never make drab and tasteless pork again when you can have a Million Dollar Pork Chops in under 30 minutes. The time you save on making something this delicious is also worth a million bucks.

Posted: September 24
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Everyone loves meatloaf and everyone loves bite-sized versions of their favorite treats. So Meatloaf Meatballs are already amazing—twice over! All the tender, beefy goodness of meatloaf, with the classic sweet and tangy glaze, is now in adorable and tasty meatball form! Meatloaf Meatballs are wonderful served with your favorite meatloaf sides like mashed potatoes, creamed corn, and withered greens for a country-style classic with a twist. You could even serve them over buttered noodles for a radical take on spaghetti and meatballs!

Posted: April 27