Holiday

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No one will ever believe this perfectly sweet breakfast casserole took only 30 minutes to make- with only 5 of those being prep time! Store-bought cinnamon rolls make this recipe an absolute breeze without sacrificing presentation or flavor.

Posted: April 8
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Everyone loves french toast, but virtually no one enjoys the messy soaking and frying part of making it. Baked French Toast Casserole skips those untidy steps and simplifies this gourmet breakfast. Custardy and creamy, every bite of this casserole features hints of vanilla, cinnamon, and maple for a sweet and delightful dish. Tender and sprinkled with crunchy nuts, Baked French Toast Casserole is perfect for a cozy Sunday breakfast, a celebratory family brunch, or even a special holiday!

Posted: November 19
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The French 75 is one of the most historic and historically popular cocktails ever created. It's been around since World War I and even appeared in Casablanca because it's simply that delicious. The floral and herby flavor of the gin pairs well with the tart lemon juice and the sparkling champagne. The French 75 helps ring in the new year with the taste of class and sophistication.

Posted: December 22
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The perfect picnic or road trip meal! This Cranberry Walnut Chicken Salad is bursting with flavors of fresh herbs, dried berries, crisp lemon juice, and tender chicken. Serve as a sandwich, over a bed of lettuce, or with some crackers!

Posted: April 15
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Loaded Baked Potatoes are the rockstar cousins of regular straight-laced baked potatoes: colorful, flavorful, and rebellious! Filled with salty bacon bits, bright peppers, broccoli, and tangy sour cream, these Loaded Baked Potatoes are literally a mix of all the best flavors for a truly appetizing appetizer! You'll be dancing with all the tastes dancing on your tongue. Why would you even want a main course when you could just eat more of these?

Posted: December 7
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How can you tell if it's a good morning? Is the sun shining? Is the coffee hot and flavored to your liking? Is there a delicate warming aroma of cinnamon wafting through the house? For the latter, a few warm loaves of Amish Cinnamon Bread can provide just that! Every slice is enchanting, swirled with sweetness and spices, and as soft as only freshly baked bread can be! Good mornings begin with a hot cup of coffee and a slice (or three!) of Amish Cinnamon Bread.

Posted: December 7
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Brazilian Cheese Bread seems impossible for a few reasons. They're impossibly good, with a stretchy, pillowy texture packed with your favorite cheese flavors. They're impossibly easy to make, with just a few simple ingredients and a few steps. And they're ready in under 30 minutes, which definitely seems impossible for how good they taste. Yet Brazilian Cheese Bread is very real and makes a very real (and very positive) impression on your Thanksgiving table!

Posted: November 10
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French onion soup is the perfect fall meal to keep you and your family warm and toasty! But, dare we suggest that you take the comfort level up a notch by turning it into a casserole? This French Onion Soup Casserole combines two classic favorites in one — being packed with flavorful broth, creamy cheese, and topped with a toasted baguette — you'll have a fantastic fall favorite!

Posted: October 11
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The name of this dish says it all; you can literally get two complete dinners ready in less than an hour! Makes 2 Chicken Tetrazzini features chicken and spaghetti cooked to tender perfection in a creamy, savory, white sauce. Made extra meaty with mushrooms and with a touch of heat from pimentos, Makes 2 Chicken Tetrazzini is a buttery beauty of a main course perfect for weekday meal prep or for potluck dinners. If you're feeling generous, you can even give one to your neighbor or a friend!

Posted: November 22
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You loved the Ultimate Summer Salad. Now you can try this amazing Ultimate Fall Salad recipe! This refreshing and flavorful dish is packed with delicious fruits such as squash and pomegranate, and topped with an airy and sweet maple-balsamic vinaigrette dressing! Delight your family with this amazing dish, serving it as a healthy side salad or as a meal!

Posted: September 30