Festive

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Mildred's Cranberry Orange Relish walks the line between a dinner side and dessert—to famously delicious effect! Combining tart, wintery cranberries with the sunny, summery sweetness of oranges, this relish is pleasingly zesty and refreshing no matter the meal or season. Mildred's Cranberry Orange Relish can lighten a heavy meat dish, cut through the richness of gravy, or serve as a unique topping to vanilla ice cream. A quick and easy-to-make pick-me-up and a vibrant twist on classic cranberry sauce all at once!

Posted: November 3
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Haunted 7-Layer Taco Dip is sure to be a smash at the next Halloween party or even just for hanging around the house. Savory refried beans, tangy sour cream, zesty guacamole, and vibrant salsa—what's not to love? Once paired with tortilla chips, this dip will practically disappear before your eyes! Haunted 7-Layer Taco Dip only takes 5 minutes to prepare, so it'll be ready faster than you can say "Boo!".

Posted: October 15
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Dip into one last hurrah for fall flavors this year! Pumpkin Pie Dip transforms the sweet, warm, and spiced taste of its namesake, cooling it down into a creamy, light dip that everyone will crowd around! Perfect for sugar cookies, snickerdoodles, oatcake crackers, or even as frosting for cupcakes, Pumpkin Pie Dip makes a refreshing and easy alternative to traditional holiday desserts. Plus you can literally whip it up in 5 minutes or less!

Posted: November 5
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Here's a holiday cocktail as beautiful as its namesake Christmas flower. Boozy Poinsettia Punch is bright and citrusy, sparklingly sweet, and just enough liquor to get you buzzing with joy! It's a drink that encourages you to chill out and enjoy the holiday season to its fullest. Boozy Poinsettia Punch brightens up any holiday party and gets the conversations flowing.

Posted: December 22
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Have a sweet tooth you just can't kick? These Gooey Cookie Bars are guaranteed to satisfy all cravings!

Posted: September 14
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This Best Banoffee Pie certainly lives up to its expectations! The creaminess and delicious flavor are worth every minute you wait for this sweet treat!

Posted: July 28
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Gingerbread has been popular for literally centuries, even having its own festivals during the Middle Ages. Now, it just isn't Christmas time without a taste of that sweet and spicy flavor. Gingerbread Cake with Cream Cheese Frosting combines the bold, warming flavors of gingerbread with a fluffy and sweet frosting. Every slice of Gingerbread Cake with Cream Cheese Frosting looks as festive as the season with its cranberry and mint decorations and it tastes just as joyous as the spirit of the holidays! Have your own gingerbread festival with this wonderful cake!

Posted: December 7
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Most people will claim to be full after enjoying a satisfying meal... but those people may change their mind when they lay eyes on this Brown Butter Pecan Pie with a homemade crust! In this recipe, butter is the word of the day. Pecans and brown butter mix for a truly nutty filling, richly sweetened with brown sugar and syrup. Butter sparkles from every bite of the flaky crust beneath. Brown Butter Pecan Pie is so buttery that you may want to buy your very own churn! Smooth with a spectacular crunch, this pie is the final flourish of a wonderful Thanksgiving meal or holiday party.

Posted: November 3
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It's quite appropriate that this Pumpkin Roll has a spiral pattern: it represents how your love for this dessert will get deeper with every bite. Pumpkin Roll's cake is fluffy and light, delicately spiced with autumn's favorite flavor. In the center, we find a cool, creamy, sweet filling. The two tastes swirl into each other, elevating them to new levels of deliciousness. You could say it's hypnotically good!

Posted: November 16
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Say goodbye to boring vegetable sides, both at Thanksgiving and every meal after! Butternut Squash Gratin transforms and elevates a traditional holiday side into the creamiest, melt-in-your-mouth casserole ever! The sweet nuttiness of the butternut squash plays with the onion flavors of sautéed leeks and garlic and the rich saltiness of Gruyère cheese. With toasted walnuts and crispy sage on top for a wonderful crunch and a burst of garden flavors, this vegetable dish offers a hearty, rustic feast of the senses... perfect for your holiday feast!

Posted: November 5