Layered Lemon Dream is dreamily delicious! You don't even have to turn on the oven to achieve this yummy confection: all you need is a little patience and a sweet tooth, ready to be indulged. With a crumbly and buttery crust, layers of luscious and creamy filling, and bold, bright lemon curd, the Layered Lemon Dream only gets more fantastic as you taste each layer. This delight is refreshing, smooth, and decadent in the most satisfying way. It truly lives up to its name.
The hot weather months are upon us, and that means refreshing salads are where it's at! In fact, sweltering weather calls for this Juicy Summer Salad! Complete with fresh heirloom tomatoes, juicy peaches, and sharp feta cheese, and drizzled with savory-sweet balsamic glaze, this salad is the perfect mixture of textures and flavors. Best of all, Juicy Summer Salad will fill you up without weighing you down, fueling you for those active, fun summer days ahead!
Don't let the name turn you away! Mud Hen Cake Bars are much more than what they sound like; put your trust in your tastebuds. A buttery, golden-brown vanilla cake serves as the luscious foundation. The most outstanding part though is the creamy, sugary meringue that is as light as air, sitting atop a layer of sweet and tangy apricot preserves. Mud Hen Cake Bars are sure to be the treat you'll reach for when your sweet tooth starts tingling!
Polish Casserole is the dish to make if you're looking for something to liven up your weeknight mealtime. A bed of bouncy penne pasta is mingled with smoky Polish sausage, savory cream of mushroom soup, and acidy sauerkraut. Layers of gooey Swiss cheese create an easy-to-make, bubbly, and golden-brown masterpiece that will lovingly be known at your table as Polish Casserole. Get ready to savor all the savory flavors this dish has to offer!
The prized dish of Columbus, Ohio makes its nostalgic and triumphant return! Johnny Marzetti Casserole has been a favorite for over 100 years and for good reason: the beef is juicy, the noodles are tender, and the cheddar cheese is sharp and melty. It’s a savory and spectacular main course perfect for serving alongside garlic bread. This is an unforgettable family dinner.
We have Denmark to thank for the original creation of the beloved Wisconsin Kringle. The golden-brown dough is made with lots of love and filled with sweet, walnut-infused goodness. Shaped into the most beautiful yet simple braid and drizzled with a sugary glaze, it's a feast for the eyes. But never fear–Wisconsin Kringle is never too beautiful to eat.
The secret to Million Dollar Pie isn't that it costs a lot. It's the electric taste that makes you feel like you just won a million bucks! Million Dollar Pie is practically bursting with zesty lemon and tangy pineapple flavors within its smooth whipped topping texture. Add in a crunch from sweet coconut and nutty pecans and you've won the dessert lottery! You don't even need to turn on the oven to enjoy this wealth of sweetness!
There was nothing better than finding a hearty meal, like Childhood Meatloaf, waiting on the table after a long afternoon of outdoor fun with the neighborhood crew. The flavorful yet perfectly simple beefy base provides a filling foundation to energize you after a long day, whether it be work or play. The best part is the brown sugar and ketchup topping that makes your taste buds as giddy as a kid in a candy shop. Childhood Meatloaf is guaranteed to bring back memories and bring out the kid you once were!
Ranch Hand Supper straddles the line between nachos, dip, and Sloppy Joes, much to your taste buds' delight! Savory ground beef is mixed with smoky barbecue and tangy ketchup for maximum flavor, as well as baked beans for ultimate heartiness. Complete with creamy sour cream and melty cheese, Ranch Hand Supper is wonderful when scooped up with tortilla chips or spread across toast. You'll be ready to head back to rustling after this dish!
Take out is always hard to pass up, but Moo Goo Gai Pan will have you looking forward to staying in and pulling out your wok! Juicy chicken is marinated in a savory soy sauce masterpiece. It's tossed together with earthy mushrooms, crunchy snow peas, leafy baby bok choy, nutty water chestnuts, and a bold, salty sauce. Thanks to Moo Goo Gai Pan, being at home has never tasted so fresh and satisfying!