Dinner

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Baked Chinese Chicken and Rice can take on the best Asian takeout in a taste test and win. It has chicken marinated in a tangy, savory, sweet, and complex sauce, with notes of brightness and nuttiness. This wonderful chicken is nestled in a bed of fluffy rice infused with meaty flavors and garden vegetables. Baked Chinese Chicken and Rice always makes enough to satisfy your cravings for Asian cuisine, so you never need to dig for that takeout menu again.

Posted: January 13
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Easy Baked Pork Chops is home cooking at its finest, in multiple senses of the word! The sauce alone straddles the line between gravy and pan sauce, with all the richness, creaminess, and brightness that suggests! The Easy Baked Pork Chops themselves are juicy on the inside and crispy on the outside, with just the right balance of savory and herbaceous flavors. The taste of luxury never felt so simple!

Posted: January 11
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Spaghetti Aglio E Olio straddles the line between being incredibly delicious and deceptively simple. You can make it in 20 minutes or less using ingredients you probably already have in your pantry. Yet your taste buds will be positively blown away by the first bite of this golden, bright, aromatic dish. With a mellow garlic flavor and just a touch of red pepper for heat, Spaghetti Aglio E Olio is a refreshing dinner that anyone can make and everyone will enjoy!

Posted: January 11
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When cooked, cabbage takes on a sweet, garden-y flavor with plenty of depth, ideal for complementing more savory flavors. Easy Cabbage Rolls show just how delicious that kind of pairing can be with not one but two different types of meat in its filling: fatty beef and juicy pork. Soaked in a rich, bright tomato sauce and filled with tender, fluffy rice, Easy Cabbage Rolls are remarkably hearty; it's like a complete meal in every bite!

Posted: January 10
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This casserole offers a twist on your usual creamy, savory chicken dish! Chicken Dumpling Casserole essentially turns the entire meal into one giant chicken dumpling, with a layer of tender pasta enveloping shredded, juicy chicken. The top of Chicken Dumpling Casserole is golden-brown and just bursting with rich chicken flavor, almost gravy-like in its depth. It may be a different kind of casserole than you're used to, but it's sure to become a favorite!

Posted: January 6
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The key to the most delicious salmon is to avoid overcooking it; the fatty, aromatic, rich flavor of the fish is best when it's just cooked. Easy Broiled Salmon helps you get the most perfectly cooked fish every time, with a sweet, citrusy, and herby glaze all over to boot. Easy Broiled Salmon is perfect on its own or as the topping to the best salad ever.

Posted: December 30
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Honey Baked Chicken Thighs are the best... and that's really the end of the sentence! In only five steps, you can have this golden, sweet, tangy, and slightly spicy chicken ready on your plate. Every bite of Honey Baked Chicken Thighs is equal parts juicy, savory, and fatty, with a flavor so rich you'll be amazed it didn't come from a restaurant. Lean back in your chair and let these delicious flavors sweeten your day!

Posted: December 30
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No need to break out your wallet... this meal may taste like a million bucks, but it won't break the bank! Million Dollar Alfredo Casserole is layered with creamy and rich Alfredo sauce, tender spaghetti, and juicy chicken, so every ladleful is packed with flavor! Million Dollar Alfredo Casserole also features a herbaceous layer of cheese for extra tang and creaminess. This casserole comes together in a snap and has a high-class taste you can't beat!

Posted: January 14
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One fear all home cooks share is that of dry pork; dry pork can ruin your dinnertime plans and dampen the mood. This Juicy Pork Tenderloin ensures that you never have to fear dry pork ever again. Soaked with olive oil and fresh herbs, every bite of Juicy Pork Tenderloin is crisp and tender and moist, full of the natural sweetness that makes pork so delectable. With just a little bit of patience, you'll be serving up pork like a pro.

Posted: December 30
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Pad See Ew is one of the most popular dishes, both in its native Thailand and around the world. It's also a dish you can make in your own kitchen in 20 minutes or less, so you can experience what makes this meal so special firsthand! The sauce alone is the perfect balance of savory, sweet, and tangy, caramelized into even greater depth. Juicy chicken, fluffy eggs, crunchy broccoli, tender noodles—there are endless things to love in Pad See Ew. For an even more amazing dinner (if such a thing is possible) why not serve it with a Thai Iced Tea?

Posted: January 11