Breakfast & Brunch

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Blueberry Pancake Casserole essentially combines pancakes and coffee cake to make a breakfast treat unlike any other. The texture is fluffy, like the best pancakes fresh off the griddle, with an added buttery crunch from the sweet cinnamon streusel. Light, airy, sweet, and filled with the tart fruitiness of blueberries, Blueberry Pancake Casserole is like a short stack in every slice. This is a breakfast indulgence that you'll be craving constantly!

Posted: April 6
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There is never a limit to how many breakfast casseroles you can have on queue, so just go ahead and add Breakfast Strata to the weekly rotation. A layer of cheesy bakery bread makes up the foundation of this simple yet delectable dish. Spicy pork sausage, sweet green peppers, salty cheddar cheese, sharp ground mustard, and of course, the good 'ole faithful–scrambled eggs, make up the rest! Whip it up the night before, and enjoy Breakfast Strata the next morning in 30 minutes! See? It's a casserole worth repeating!

Posted: May 13
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Calling all deli sandwich lovers! This Reuben Brunch Bake will help you start your day off with all the classic deli flavors you love! Sour sauerkraut, melty Swiss cheese, and savory corned beef bring with them all the wonderful sensations of your favorite sandwich; it feels like you're sinking your teeth into a warm Reuben sandwich. The addition of hearty, fluffy eggs makes the Reuben Brunch Bake more than acceptable to eat for breakfast! It's got delicatessen-levels of delicious!

Posted: May 16
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Who says breakfast needs to stop being fun after you're done being a kid? These Breakfast Roll-Ups have all the flavor of an elevated adult breakfast, with crispy bacon wrapped around beautifully seasoned eggs and bread. But the best thing about them is that they are rolled up into bite-sized morsels of deliciousness. Breakfast Roll-Ups encourage you to pop one into your mouth and pop back into your childhood memories of quirky and fun mornings!

Posted: May 16
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We all know that coffee energizes you. But what if coffee could truly sustain you, giving you a full boost to get through your morning even when you're in a rush? The Rise and Grind Smoothie gets you ready to... well, to rise and grind: it's essentially a coffee smoothie with creamy peanut butter, sweet banana, and empowering protein powder to keep you going no matter what the day throws at you! It only takes 5 minutes to make and all you need is a blender, so you can make a Rise and Grind Smoothie while running out the door, content with the knowledge you're getting your caffeine boost and breakfast in every sip!

Posted: May 16
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Country Potato Pancakes, also known as latkes, prove that pancakes don't have to be sweet to be amazing! Fluffy and hearty potatoes are transformed into crispy patties perfect for piling high with your favorite toppings, like tangy sour cream and jammy applesauce. You can serve up Country Potato Pancakes with eggs and coffee or eat them all on their own! You can even serve them alongside donuts for a true carbo-load of joy!

Posted: May 16
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It's hard to feel blue when Blueberry French Toast Bake is on your plate! Bites of tender bread are soaked in a rich, sweet, custard-like sauce infused with maple and lemon flavors. Baked to a delightful golden brown, Blueberry French Toast Bake is delicious on its own or smothered with powdered sugar, maple syrup, or butter (or maybe all three!)! This is the kind of dish that transforms a simple Sunday brunch into something even more memorable.

Posted: May 18
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Amish Apple Scrapple is like the savory version of french toast. It's loaded with bits of spicy sausage and finely chopped onions. Seasoned with earthy thyme and peppery sage, so you really get all the savory flavors. But don't worry, Amish Apple Scrapple has hints of your favorite apple variety in every slice and tastes best when slathered in maple syrup, so you don't miss out on that sweet sunrise sustenance we all love!

Posted: May 20
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These donuts are fierce! Almond Claws are the nutty cousin of the classic pastry, filled with sweet almond paste and covered in crunchy almond slivers. The pastries themselves are flaky, buttery, and crispy: you can hear them crackling with excitement as you bite into each one. It bears repeating: Almond Claws are a delicious and fun addition to the breakfast or brunch table. You might even be tempted to high-five them before you eat them!

Posted: May 24
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The New Orleans star dessert gets the breakfast treatment, to the delight of early risers and brunch lovers alike! Foster French Toast may not be flambéed, but it certainly fires up your tastebuds! The custard is rich and buttery with plenty of sweet seasonings for the bread and creamy bananas to soak it up. The bananas become lightly caramelized atop the pillowy slices of bread, making this breakfast a dream come true. Foster French Toast doesn't even need syrup, although you may be tempted to serve it alongside vanilla ice cream. It's the perfect blend of dessert and breakfast: is there any better way to wake up?

Posted: May 25