Apps & Snacks

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No need for bagged chips or a deep fryer when you're craving one of the world's greatest snacks. Homestyle Potato Chips can be customized with any spices you want, so you can always have whatever chips make you happiest! Crunchy and salty in the way all great potato chips are, Homestyle Potato Chips are surprisingly easy to make and satisfying to eat. Just make sure you make enough because once you start eating, you'll have trouble stopping.

Posted: February 1
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The tart and tropical flavors of pineapple bring out the natural sweetness and savoriness of meatballs, helping these Potluck Hawaiian Meatballs to pack quite a punch. With plenty of tang and smokiness from the barbecue sauce, these Potluck Hawaiian Meatballs will send your taste buds to sunny beaches! For some bonus fun, pair them with a few sliced Hawaiian rolls for a festive and fantastic sandwich.

Posted: December 28
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We reckon that this here Cowboy Caviar is just as fun to eat as it is to say! Colorful, flavorful, and filled with fresh ingredients, Cowboy Caviar is a rich, savory, and sweet appetizer. With just a touch of heat, plenty of refreshing vegetables, and creamy beans, this dish is bright and crunchy. Served with some tortilla chips, people will be giddying up to get more of this!

Posted: August 26
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It's no surprise that Elvis loved bacon. Many of his favorite meals featured bacon prominently, and he used to have a plate of bacon by his piano for snacking while songwriting. Elvis Bites honor the King of Rock n' Roll by wrapping tender barbecue chicken in his beloved bacon. The tangy, sweet, and savory sauce invokes Elvis's southern roots, making Elvis Bites endlessly snackable. Serve these at your next party for a little less conversation and a little more action!

Posted: December 8
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When the party's about to start, it's time to break out the Fiesta Dip: it's guaranteed to get everyone having a good time! Hearty, creamy, cheesy, and spicy, Fiesta Dip can get you dancing in a way salsa never could. It only takes 10 minutes to make this tangy, zesty dip, so you can get back to enjoying the party anytime you want! Make sure you have plenty of chips so you don't miss a dollop of this delicious dip!

Posted: April 6
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Absurd! Unprecedented! Delicious! Impossible Tots seem and taste unbelievable because they don't feature potatoes or frying! Instead, these crispy snacks are filled with zucchini and carrots and are baked to achieve a delightful crunch. Filled with sharp and creamy feta cheese, Impossible Tots are a guilt-free alternative to tater tots that you can make in less than half an hour. They're not impossible, just that amazing!

Posted: April 1
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Tuscan Panzanella asks the question we've all had at one point: "What if a salad made the croutons the star of the show?" Instead of tiny bites of bread, Tuscan Panzanella features half a rustic Italian loaf soaked in tangy vinegar, garlic, and olive oil! Mixed in with bright tomatoes, refreshing cucumber, and juicy yellow pepper, these bread pieces are hearty and full of flavor! Tuscan Panzanella shows a new and exciting side to salads that you'll be eager to share with everyone!

Posted: March 10
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Crack Corn Salad is a bright golden salad that basically tastes like all the best parts of food put together. Seriously, you’ve never had a salad quite like this before. The corn adds sweetness and summery flavor, the bacon bits add meatiness and crunch, and the cheddar cheese brings sharpness. With some creamy, tangy ranch and spicy jalapeño, Crack Corn Salad is truly addictive. You can whip up this dish in 10 minutes or less, and you’ll be doing just that over and over again!

Posted: September 3
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Taco Puffs takes everything that you love about tacos and packages them for even easier sharing! With flaky, buttery puff pastry taking the place of the taco shell, these apps are filled with juicy taco meat and spicy chiles for a wonderful kick! Taco Puffs are cheesy, savory, and speedy, taking less than half an hour to make! Once you serve these up at your next dinner party, your guests will be asking for the recipe.

Posted: March 17
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Everyone rolls up to the table when they see a plate of Stuffed Crescent Rolls on it. The crust is buttery, flaky, and puffy, wrapping up a savory and creamy filling of shredded chicken. With a zesty touch of herbs and a gravy drizzle, Stuffed Crescent Rolls can and will vanish in an instant, so make sure you grab one for yourself before you serve anyone else!

Posted: January 26