The path to a plate of Roast Beef and Gravy is one of ease, putting your feet up and sipping on a mug of tea, whiling away the hours. Yes, this low-and-slow masterpiece requires only a few minutes of your time and then cooks itself. By the time it's time to sit down for dinner, all you need to do is to savor the tender beef and the deeply meaty flavor of the gravy. Roast Beef and Gravy is a melt-in-your-mouth and hearty main course so easy you barely need to lift a finger to make it!
Beef stroganoff is a classic of Russian cuisine, featuring tender-cooked beef in a tangy sour cream sauce. Now you can enjoy those same flavors as a hearty, creamy, savory soup. Loaded with mushrooms and sirloin and rich to the point of aristocracy, Stroganoff Soup will get you toasty warm when the weather starts to chill. In 40 minutes or less, you can have Stroganoff Soup with a filling, slow-cooked taste steaming on the table. No matter how cold the night is, you can call on this soup to heat you up!
We tend to think of soups as heavy, wintery affairs. Stuffed Pepper Soup breaks that mold with a bright, refreshing, and herby broth that's still a hearty and filling fare. In fact, it's still beefy, savory, and rich, but with a touch of summer to warm your chilly nights. Stuffed Pepper Soup is a colorful parade of flavors that's sure to pique your tastebuds.
Imagine a gravy with a delicious balance of savory, sweet, brightness, and earthiness. Now imagine steaks being slow-cooked in that gravy until they become almost brisket-like in their tenderness. Now you can take those mouth-watering thoughts and bring them into the real world: Slow Cooker Swiss Steak is deeply flavorful and meaty, making it an ideal dinner course. You'll soon find that Slow Cooker Swiss Steak is better than you imagined!
Psst! Hey, listen! Don't spread this around, but we have the lowdown on how to get the best eggnog—better than anything you could find at the grocery store. This is our Secret-Recipe Eggnog, which is creamier, richer, and more luscious than your run-of-the-mill holiday beverage. Infused with cool vanilla and warming nutmeg, Secret-Recipe Eggnog is a delight that takes less than 30 minutes to make. Everyone who tastes this will ask you for the recipe, and it's up to you how much of a secret you want to keep it!
Simple Clam Chowder is a beloved staple of New England cuisine enjoyed throughout the year, whether in summer by the beach or in winter by the fire. Now you can bring those seaside flavors to your own kitchen. Simple Clam Chowder boasts a creamy, savory broth filled with tender-cooked potatoes, salty clams, and a burst of herbiness. Can any dish truly capture that feeling of the seaside? This soup can!
Decadent Caramel Hot Chocolate tastes like indulgence itself. The combination of buttery, rich caramel with creamy chocolate brings out the best in each other, making a sippable beverage you can't beat. Sweet, luscious, and luxurious, this Decadent Caramel Hot Chocolate can add a touch of enchantment to chilly holiday evenings. Pour a mug for yourself and your favorite person and while away the hours by the fire.
One of the best things about winter is watching the snow as it falls outside the windows with a warm mug of hot cocoa in your hands. The only thing that could make it better is a little extra merriment in every sip. Boozy Hot Chocolate is a richer and more chocolatey hot cocoa—made with real chocolate—with just a splash of spirits to lift your spirits. For the most creamy Boozy Hot Chocolate, we recommend a cream liqueur, but you'll find that any of your favorite brews blend well with this dessert drink!
Holiday Magic Bars actually pack two different kinds of magic in a single square. First, they practically burst with holiday colors, magically catching the eye with brightness and cheer. Second, they taste magical—deep and rich with brown sugar, butter, vanilla, and bites of chocolate candy for extra sweetness. Holiday Magic Bars add some winter wonderment to your parties and potlucks; by the end of the evening, the tray you brought them on will be magically empty!
Twas the morning of Christmas, and all through the house, something smells delicious, with great flavors it touts! Christmas Morning Casserole is the best way to wake up during the holidays and get ready for a day of merrymaking. It's filled with fluffy eggs and sharp, nutty cheese, mellow, savory onions, and fatty bites of bacon. Buttery biscuit pieces nestle into this Christmas Morning Casserole, ensuring that each bite has all of the best parts of breakfast! Santa should take notes because this dish will be on everyone's list!