Thanksgiving

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Mildred's Cranberry Orange Relish walks the line between a dinner side and dessert—to famously delicious effect! Combining tart, wintery cranberries with the sunny, summery sweetness of oranges, this relish is pleasingly zesty and refreshing no matter the meal or season. Mildred's Cranberry Orange Relish can lighten a heavy meat dish, cut through the richness of gravy, or serve as a unique topping to vanilla ice cream. A quick and easy-to-make pick-me-up and a vibrant twist on classic cranberry sauce all at once!

Posted: November 3
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Here's a way to flip the script and turn the vegetable side into the most sought-after, craved part of the Thanksgiving meal. Fried Green Bean Casserole transforms mushrooms, shallots, and of course green beans into crispy, salty treats with fresh and tender interiors. Slathered in a deeply savory and rich gravy, Fried Green Bean Casserole has an addictive taste that rings with holiday cheer. It takes your vegetables from simple greens to greatness.

Posted: November 11
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They certainly look impressive, but they taste even better! Hasselback Potatoes were first served in Sweden (in a restaurant called Hasselbacken—hence the name) and have made their way across the globe. Top with bacon, cheese, or any topping you desire.

Posted: February 19
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Dip into one last hurrah for fall flavors this year! Pumpkin Pie Dip transforms the sweet, warm, and spiced taste of its namesake, cooling it down into a creamy, light dip that everyone will crowd around! Perfect for sugar cookies, snickerdoodles, oatcake crackers, or even as frosting for cupcakes, Pumpkin Pie Dip makes a refreshing and easy alternative to traditional holiday desserts. Plus you can literally whip it up in 5 minutes or less!

Posted: November 5
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Dips are great for hosting friends or family or even just elevating a regular dinner. This Bacon Corn Dip is the perfect appetizer for a delicious meal!

Posted: August 12
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Thanksgiving dinner is the perfect opportunity to showcase sweet, buttery corn in as many appetizing forms as possible. 3 Corn Casserole is a savory, crumbly, and tangy take on a fall holiday classic. Rich and cheesy, this casserole encourages everyone at the table to take big scoops and enjoy every bite! A golden and bubbly treat alongside moist turkey, 3 Corn Casserole creates cravings for even more!

Posted: November 8
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It's no wonder this Traditional Stuffing pairs perfectly with Thanksgiving turkey! Soaked with roasted and savory flavors, it's sure to bring out the best in any holiday-worthy main course. Dancing with seasonings, this Traditional Stuffing is tender, earthy, and delectable; everyone at the table will be sneaking scoops of it, even after they say they're full.

Posted: November 8
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Struggling to find the perfect way to make butternut squash? Follow this Roasted Butternut Squash recipe for the best squash you’ve ever had!

Posted: August 10
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Turkey and dressing are a food combination as iconic as peanut butter and jelly—one just can't go without the other. Classic Thanksgiving Dressing takes sweet and hearty cornbread and combines it with tender vegetables and sage for that perfect holiday flavor. Savory and moist, Classic Thanksgiving Dressing pairs well with turkey, ham, chicken, or virtually any other holiday centerpiece. You could even make it on its own as an extra appetizing snack!

Posted: November 5
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Baby potatoes have a buttery, nutty flavor even richer than regular russets. Roasted Baby Potatoes accentuate and elevate those flavors, adding a crispy exterior for a satisfying crunch. Coated with herby seasonings, Roasted Baby Potatoes literally burst with flavor. These tasty morsels are easy to make and quick to whip up. You'll have to refrain from making them all the time!

Posted: November 11