Kosher

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Remember coming in from the cold and finding a steaming bowl of savory, thick, warming broth almost overflowing with tender beef? That feeling of taking off your coat and letting the stew melt the winter's grip off your cheeks is only a few ingredients away. Old-Fashioned Beef Stew is filled with nourishing vegetables and a deeply meaty broth that can revitalize you after being out in the blistering cold. Your face will flush, not with the chill, but with happiness!

Posted: November 18
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One bite of Tuscan Skillet will whisk you away to the sunny, green hills of Tuscany... that's how magical it tastes. Cheesy, tender tortellini soaked in a rich, bright tomato sauce with just a touch of heat and garden freshness, which you can enjoy in just about 30 minutes. This Tuscan Skillet is just the burst of summer you need to get through the worst winter has to throw at you.

Posted: December 29
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Whether you're seeking a healthier diet or just want a refreshing light main course, Healthy Lemon Chicken has you covered. Seared to a golden brown and covered in a sweet, bright, and tangy sauce, Healthy Lemon Chicken is juicy, savory, and tangy—so even though it's healthy, it's still got a taste that will blow you away! Low-fat and high-flavored, this dish is perfect when served alongside brown rice or mixed greens!

Posted: February 22
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Chicken thighs are the juiciest, fattiest, most flavorful part of the chicken—it walks the line between rustic and decadent. Slow Cooker Chicken Thighs enhance the natural tastes of the thighs with a sauce equal parts sweet, savory, tangy, and herby. Even better, Slow Cooker Chicken Thighs are the most tender chicken you've ever tasted, literally falling off the bone and melting in your mouth. You'll be scraping the plate to get every last morsel of this main course!

Posted: November 18
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America's 16th president had some favorite foods, including apples, bacon, and oysters. But among his favorites was an almond cake made by his wife Mary Todd that used egg whites instead of whole eggs. Abraham Lincoln Cake recreates that light, rich, and nutty combination for a historically wholesome treat! With plenty of crunch from toasted almonds in every slice, Abraham Lincoln Cake has a delightful crunch and a touch of creaminess from the old-fashioned boiled frosting. You'll be making this cake fourscore and seven years from now!

Posted: December 28
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When you have a craving for some Japanese-style teriyaki chicken, it may seem easier to pick up the takeout menu and call for delivery. But looks can be deceiving! Will the teriyaki chicken arrive cold, or dry, or in tragically small portions? The easier option is actually to whip up a batch of Easy Baked Teriyaki Chicken yourself. Roasted to maximum juiciness and positively slathered in that irresistible tangy, sticky, sweet, and savory sauce. Leave takeout menus in the rearview mirror with Easy Baked Teriyaki Chicken.

Posted: December 29
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Sunshine Chicken gets its bright, sweet flavors from cooking with orange juice. The result is a shimmering sensation of savoriness and sugariness, with a little tartness and tang. Served alongside fluffy rice soaked with the same citrus wonder and with a touch of heat from curry powder, Sunshine Chicken makes the evening bright with its wonderful tastes.

Posted: December 29
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A good salad should be refreshing, energizing, and relaxing. With that in mind, Cherry Waldorf Salad is a capital-G Great Salad! The dressing is smooth, creamy, and sweet, and the salad itself is filled with fresh, crisp apples, dried tart cherries, and crunchy almonds. Cherry Waldorf Salad is a new take on a fruit salad that will get you feeling festive regardless of the occasion!

Posted: February 25
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Here's a loaf that will make you twist and shout! Twisted Cinnamon Bread is knotted with sweet cinnamon sugar, so every slice is aromatic, warming, and joyful! You can even think of Twisted Cinnamon Bread as a cinnamon roll in loaf form, perfect for serving with just a pat of butter or perhaps some homemade icing to make it feel extra special. This is a twist on a traditional breakfast that can turn the whole day around before it's even started!

Posted: January 19
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Fish Florentine astounds everyone who tries it! It's fairly easy to make and only takes 20 minutes, yet it looks and tastes like something out of a five-star restaurant: a crispy-on-the-outside, tender-and-flaky-on-the-inside filet of fish laying on a bed of creamy, cheesy spinach. Even pictures of this amazing meal don't do it justice: a picture might be worth a thousand words, but the taste of Fish Florentine exceeds a thousand pictures!

Posted: March 1