A cornerstone of picnics, cookouts, and potlucks, Ambrosia Salad is an easy, breezy, and speedy dessert. It's creamy, smooth, and positively packed with fresh fruit flavors; with a little crunch from pecans and bursts of sugar from marshmallows, Ambrosia Salad is practically swimming with sweetness. Wherever you bring a bowl of Ambrosia Salad, you bring nostalgia and delight in dessert form!!
Remember coming in from the cold and finding a steaming bowl of savory, thick, warming broth almost overflowing with tender beef? That feeling of taking off your coat and letting the stew melt the winter's grip off your cheeks is only a few ingredients away. Old-Fashioned Beef Stew is filled with nourishing vegetables and a deeply meaty broth that can revitalize you after being out in the blistering cold. Your face will flush, not with the chill, but with happiness!
A bowl piled high with Classic Brown Betty is like a mountain of happy feelings. Classic Brown Betty takes all the flavors of a classic apple pie and removes both the bottom crust and the costly time commitment. Cinnamon-spiced, crunchy, and buttery crust blankets ooey, gooey, baked apples with a touch of citrus brightness. When topped with your favorite vanilla ice cream and rich caramel sauce, you'll find this dessert to be the peak of your evening!
When you bake Ooey Gooey Cinnamon Rolls, you can almost see the delicious cinnamon aroma wafting from them; it's like an enchantment in the air, taking you back to childhood mornings when the same smell had you rushing out of bed. Ooey Gooey Cinnamon Rolls taste even better than you remember, with that rich, pull-apart texture and aromatic spiced and sweet spiral. Draped with creamy, cool frosting, these cinnamon rolls make for a lip-licking, luscious dessert or the brightest of breakfasts. Be prepared to find yourself dreaming back to your happiest moments!
Tear-and-share bread is a party-pleasing snack for good reason: it's just as satisfying to serve as it is to eat. Easy Monkey Bread is the pinnacle of tear-and-share bread for equally good reason: it's a rich, buttery, sweet marvel with hints of molasses and spice in every bite. Trust us, everyone is going to be tearing into it. Easy Monkey Bread comes together in 45 minutes or less and only requires five ingredients. Before you know it, you'll be finding every excuse to make more, even if it's just for an afternoon snack.
Creamy Chicken Orzo is the kind of meal that turns heads... even the name itself is going to have people reaching for their forks! Lightly chewy and tender, the orzo beautifully mixes with the equally tender chicken and garden-fresh vegetables. With an earthy, savory creaminess from the garlic and chicken stock, Creamy Chicken Orzo is a deceptively simple dinner that wows like a first-class meal.
Baby potatoes have a buttery, nutty flavor even richer than regular russets. Roasted Baby Potatoes accentuate and elevate those flavors, adding a crispy exterior for a satisfying crunch. Coated with herby seasonings, Roasted Baby Potatoes literally burst with flavor. These tasty morsels are easy to make and quick to whip up. You'll have to refrain from making them all the time!
Dad wasn't the first to recognize the potential of coconut's milky, sweet, fruity flavors as a creamy filling to a pie; he just does it the best. Dad's Coconut Cream Pie shines with a golden, smooth filling set on a buttery crust and topped with homemade whipped cream. Sprinkled with toasty, sweet coconut flakes for a little crispiness, Dad's Coconut Cream Pie is a cool dessert that's more than welcome at holidays, picnics, birthdays, and gatherings. Even if you're just enjoying some time indoors, the tropical flavors of this dish will lead you to warm white sands!
While steaks are the main attraction at Texas Roadhouse®, diners leave with mouth-watering memories of the rolls. Buttery from top to bottom, pillowy soft and tender, and perfect for spreading with even more butter or for sopping up sauces—these rolls are impossible to resist. These Copycat Texas Roadhouse Rolls capture the rich, fluffy magic of the restaurant's own rolls, so you can enjoy them anytime and with anything! Use them for sandwiches, enjoy them at breakfast, take them on the road—the possibilities with these butter-brushed clouds of joy are endless!
Layers upon layers of tender potatoes and sweet onion sandwiching a creamy, cheesy sauce? Sounds heavenly! In fact, Simple Au Gratin Potatoes actually look like scoops of golden brown clouds. It's a fluffy, hearty side dish with an aroma that brings people to the dining room. Simple Au Gratin Potatoes make a perfect accompaniment to Thanksgiving dinner, steak, pork, chicken... anything you can imagine!