A cornerstone of picnics, cookouts, and potlucks, Ambrosia Salad is an easy, breezy, and speedy dessert. It's creamy, smooth, and positively packed with fresh fruit flavors; with a little crunch from pecans and bursts of sugar from marshmallows, Ambrosia Salad is practically swimming with sweetness. Wherever you bring a bowl of Ambrosia Salad, you bring nostalgia and delight in dessert form!!
We can prove that this Best-Ever Banana Pudding is the best-ever objectively. First, it's easy to make, with just three simple steps on the path to deliciousness. Second, Best-Ever Banana Pudding is fast, taking just 15 minutes or less to prepare. Finally, just look at it. Creamy, smooth, cool pudding that's bursting with floral flavors and crispy wafers, and layered throughout with honey-sweet bananas. No other proof is needed, besides just tasting it for yourself!
A bowl piled high with Classic Brown Betty is like a mountain of happy feelings. Classic Brown Betty takes all the flavors of a classic apple pie and removes both the bottom crust and the costly time commitment. Cinnamon-spiced, crunchy, and buttery crust blankets ooey, gooey, baked apples with a touch of citrus brightness. When topped with your favorite vanilla ice cream and rich caramel sauce, you'll find this dessert to be the peak of your evening!
It's called a salad, but it tastes like no salad you've ever tried before. Strawberry Pretzel Salad is a perpetual party favorite, with a sweet and salty pretzel crust and a creamy filling that's fruity, sweet, and light. Fluffy and topped with fresh strawberries, it's a refreshing side to go with your holiday spread or your next potluck!
Classic bread pudding takes leftover bread and transforms it into a sweet, creamy, and pillowy-soft dessert. Classic apple pie features tart, fruity apples in cinnamon spices. Both are beloved treats... so why not combine them into something even more delicious? Apple Pie Bread Pudding has the richness of bread pudding and the spiced autumn flavor of apple pie in every bite! When topped with a smooth maple cream sauce, you'll keep finding excuses to make Apple Pie Bread Pudding over and over again!
Goodbye, canned cranberry sauce! Why did we use you for so long when Fresh Cranberry Sauce is this easy to make? You can literally taste the difference with the depth of tart, fruity sweetness in Fresh Cranberry Sauce. Your Thanksgiving turkey or Holiday Ham will thank you... as will your taste buds and your friends and loved ones! Just 15 minutes to go from canned cranberries to the best sauce you've ever tasted! You'll never look back with one spoonful of this tasty topping.
Dad wasn't the first to recognize the potential of coconut's milky, sweet, fruity flavors as a creamy filling to a pie; he just does it the best. Dad's Coconut Cream Pie shines with a golden, smooth filling set on a buttery crust and topped with homemade whipped cream. Sprinkled with toasty, sweet coconut flakes for a little crispiness, Dad's Coconut Cream Pie is a cool dessert that's more than welcome at holidays, picnics, birthdays, and gatherings. Even if you're just enjoying some time indoors, the tropical flavors of this dish will lead you to warm white sands!
Orange and cranberry make a beloved holiday flavor combination for good reason; the sunshine-sweetness and tang of orange mix perfectly with the tartness and seasonality of cranberry. This Moist Orange Cran Bread makes the most of these flavors. A tender loaf that straddles the line between cake and bread, Moist Orange Cran Bread is the perfect Thanksgiving side for both turkey and apple pie. You could even enjoy it as part of your holiday breakfast!
The secret to Million Dollar Pie isn't that it costs a lot. It's the electric taste that makes you feel like you just won a million bucks! Million Dollar Pie is practically bursting with zesty lemon and tangy pineapple flavors within its smooth whipped topping texture. Add in a crunch from sweet coconut and nutty pecans and you've won the dessert lottery! You don't even need to turn on the oven to enjoy this wealth of sweetness!
Baking brie cheese brings out its full buttery and creamy taste and texture; it's no wonder baked brie has seen such a spike in popularity. Baked Brie and Cranberry Sauce take this appetizer in a new Thanksgiving direction! The richness of the brie creates a wonderful contrast to the tart sweetness of the cranberries and the crunch of toasted hazelnuts. Make sure you have plenty of crackers to serve with your Baked Brie and Cranberry Sauce because you're going to want to keep dipping into it!