The cheese dip to end all cheese dips, the universally beloved appetizer, the fave: Spinach Artichoke Dip is known by many names. It's creamy, cheesy, and herby with mild notes of sweetness and earthiness. Everything you can dip—tortilla chips, pita, crackers, or fresh veggies—tastes amazing when it touches this Spinach Artichoke Dip. Wait, we forgot a name for it: delicious.
Stuffing Mac and Cheese takes full advantage of limited table space during Thanksgiving by combining two beloved sides into one super-dish—a dish that features the best strengths of both! The holiday seasonings of the stuffing pair beautifully with the creamy, savory, sharp cheddar flavor of the mac and cheese. Rich and loaded with chicken flavors, Stuffing Mac and Cheese is a steaming-hot serenade sure to get you salivating. You'll always find room for more of it!
Brussels sprouts have become the vegetable of choice for the modern era. People just can't get enough of the sweet, nutty flavors of roasted sprouts hot out of the oven. Balsamic Bacon Brussels Sprouts make the most of the veggie's smoky taste by adding the sweet, complex tang of balsamic vinegar and the fatty crunch of crispy bacon. These aren't just any vegetables: Balsamic Bacon Brussels Sprouts are the veggie side you'll constantly come back for!
The real secret to leftovers is not heating them back up but transforming them into even more delicious dishes. Leftover Turkey Tetrazzini takes the last morsels of Thanksgiving and turns them into a rich, creamy, savory casserole that will have you coming back for seconds (or thirds)! Filled with tender noodles and stretchy, sharp cheeses, Leftover Turkey Tetrazzini is packed dense with flavors. Gone are the days of forgotten leftovers—you'll be scooping this casserole up by the heap before you know it!
Without breaking a sweat, Thanksgiving leftovers can be transformed into a light, refreshing, and satisfying salad to follow that heavy day of feasting. Packed full of savory turkey, ham, and eggs, Ultimate Thanksgiving Leftover Salad will make any meat-lover happy. Creamy mayonnaise, herby basil, and bright and tart cranberries add exciting new flavors that will keep you piling it high on your plate. Ultimate Thanksgiving Leftover Salad will make you look forward to having leftovers!
The Hall family generously shared their twist on Thanksgiving dressing; thank goodness because it's too good to keep secret! The Hall Family Biscuit Dressing takes flaky, buttery biscuits and immerses them in holiday flavors—sage, thyme, and fennel. Made extra-meaty with sausage and broth, every bite is sensationally savory. The biscuits even retain their flakiness for extra delectability. Thanksgiving won't taste the same with Hall Family Biscuit Dressing on the table—it'll taste better!
We think of stuffing and dressing as savory affairs, but Pumpkin Dessert Dressing turns that on its head. It's tender, deeply spiced, and creamy-sweet, packed with fall holiday flavors. It balances smokiness, buttery richness, and slightly citrus notes into autumnal amazement. Drizzled with an even creamier whiskey sauce on top, Pumpkin Dessert Dressing will delight your Thanksgiving guests and your tongue in equal measure!
Crowd-Pleasing Cranberry and Brie Tarts certainly live up to the hype; your Thanksgiving crowd will be gobbling them up the instant they see them! Surrounded by a rich, pillowy puff pastry crust, each pastry features intensely sweet and tart fruit flavors paired with the buttery, creamy richness of brie cheese. Crowd-Pleasing Cranberry and Brie Tarts walk the line between appetizer and dessert, so you'll find new opportunities to make them! Just try not to eat them all!
Sangria isn't confined to the summer months; you can transform this classic drink into a warming brew for gorgeous autumn days. The Best Fall Sangria shimmers with sweet apple and tart cranberry flavors, perfect for pairing with holiday dinners or for admiring the changing foliage. Mixed with autumnal spices, The Best Fall Sangria is easy to whip up, so no need for any bubble or trouble—just chill out with this yummy beverage!
Whether due to dietary restrictions or personal reasons, some guests at the Thanksgiving table may not want turkey. Don't worry, you can still wow them with a Delicious Vegan Roast. This recipe retains the heartiness, savoriness, and texture of smoked turkey without a single meat product in it. Even the carnivores at the table can't help but enjoy it. Taking less than a quarter of the time it takes to roast a turkey, a Delicious Vegan Roast is just the thing to make everyone feel welcome and warm this holiday season!