Thanksgiving recipes are passed down for generations, and for good reason: they're too tasty to forget! Mom's Cornbread Dressing combines two of the best Thanksgiving sides—sweet, hearty cornbread and earthy, moist dressing—and transforms it into a singular showcase side! Saturated with savory chicken flavors and Thanksgiving sage, it's a tender accompaniment that brings out the meaty flavors of your main course. Shhh—don't tell mom that we're sharing her recipe!
Ma’s Fried Green Beans are a delicious addition to any meal! In just 20 minutes, you’ll have a side that is full of flavor and comfort: fresh green beans deep-fried to perfect, golden crunchiness. Ma’s Fried Green Beans are a savory southern delicacy that you’ll want to make over and over again! It certainly wins in the “Best Vegetable” debate!
Take your tastebuds on vacation to the sunny hills and vistas of Tuscany! Tuscan Salmon is infused with Mediterranean seasonings and dressed in a rich cream sauce that feels both rustic and elegant. Bright bursts of sun-dried tomatoes, tender spinach, and of course the flaky, fatty fish all make this speedy dish a wonder to eat! It’s a dinner renaissance!
Ida's Creamy Grape Salad is the darling of church potlucks, family cookouts, and general snack cravings! The crisp, fresh flavors of the grapes add a wonderful contrast to the rich creaminess of the mix. Topped with smoky-sweet brown sugar and crunchy pecans, Ida's Creamy Grape Salad beats other fruit salads every day of the week. It’s perfect for when you need to whip something up in a hurry that you know everyone will love!
Southern Brunswick Stew is a classic of Southern cooking, a rich and slightly spicy stew perfect for keeping you warm when the weather’s cold and stormy. With a mellow, sweet, and savory broth, tender potatoes, and juicy chicken and pork, Southern Brunswick Stew is hearty to the core and tantalizingly tasty. This stew takes about an hour to make, so it does require a little patience, but the way the flavors come together makes it so worth it. The weather outside can be as frightful as it wants when you have this stew to comfort you!
Baking brie cheese brings out its full buttery and creamy taste and texture; it's no wonder baked brie has seen such a spike in popularity. Baked Brie and Cranberry Sauce take this appetizer in a new Thanksgiving direction! The richness of the brie creates a wonderful contrast to the tart sweetness of the cranberries and the crunch of toasted hazelnuts. Make sure you have plenty of crackers to serve with your Baked Brie and Cranberry Sauce because you're going to want to keep dipping into it!
For such a classic Thanksgiving dessert, Traditional Pecan Pie is remarkably easy to whip together; it's perfect for last-minute preparations or busy schedules! What's more, it's scrumptious—with molasses' sweet smokiness and the nutty crunch of buttery pecans in every mouthful. Traditional Pecan Pie is a captivatingly sweet confection that makes people happy regardless of the occasion. Be prepared for a chorus of "mmmmm" when you serve this up!
Everyone's favorite, hearty side in delicious casserole form! Baked Potato Casserole has the crispy on the outside, fluffy on the inside texture of baked potatoes as well as the cheesy, crispy bacon filling! Add a little green onion and you have a flavor you can’t help but love! Baked Potato Casserole takes less than an hour to make, so you can have it ready for a special occasion or as just a lovely weeknight side!
A great breakfast needs great breakfast potatoes; no one wants soggy, boring, or bland potatoes with their eggs and toast. Easy Breakfast Potatoes ensure that you always have crispy, crunchy, flavorful potatoes at the ready! It only takes 45 minutes to whip up herbaceous, seasoned potatoes with fluffy interiors perfect for pairing with bacon or pancakes. Easy Breakfast Potatoes make loving breakfast even easier!
Mildred's Cranberry Orange Relish walks the line between a dinner side and dessert—to famously delicious effect! Combining tart, wintery cranberries with the sunny, summery sweetness of oranges, this relish is pleasingly zesty and refreshing no matter the meal or season. Mildred's Cranberry Orange Relish can lighten a heavy meat dish, cut through the richness of gravy, or serve as a unique topping to vanilla ice cream. A quick and easy-to-make pick-me-up and a vibrant twist on classic cranberry sauce all at once!