Slow Cooker Ranch Beans

Posted: September 20

Time: 8 hours 15 minutes

Yield: 6 servings

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No meal is complete without a savory side dish! Try this delicious Slow Cooker Ranch Beans recipe! This easy-to-make recipe will complement any main dish and satisfy your family!


• 1 pound dried pinto beans • 6 ounces tomato paste • 1/2 cup chopped onions • 1 clove minced garlic • 1 tablespoon chili powder • dash of crushed red pepper flakes • 1 teaspoon salt • 1 teaspoon cumin • 1/2 teaspoon dried marjoram • 7 cups water • shredded cheese, for topping


Step 1

To begin, place all of the ingredients into the slow cooker in order.

Step 2

Cook on low for 8 hours or on high for 5 hours.

Step 3

Serve hot and add a pinch of shredded cheese on top.