Pistachio Fluff

Posted: September 1

Time: 1 hour 5 minutes

Yield: 12 servings

recipe image

For all of our whipped cream lovers out there, we have a dessert for you! Pistachio Fluff takes regular whipped cream to the next level with its smooth, tropical, nutty flavor. Simply eat it with a spoon or enjoy it alongside your favorite desserts! Pistachio Fluff is whipped cream like you’ve never had it before: an emerald and fruity treat unlike any other.


• 1 (16 ounce) container imitation whipped topping, plus more for optional garnish • 1 (3.4 ounce) package instant pistachio pudding mix • 2 cups miniature marshmallows • 1 (20 ounce) can pineapple, crushed and undrained • 1/2 cup pistachios or walnuts, chopped


Step 1

Add the whipped topping, pistachio pudding, marshmallows, and pineapple to a large mixing bowl.

Step 2

Stir to combine.

Step 3

Cover the top of the bowl with plastic wrap and chill for 1 hour or until you are ready to serve, up to 48 hours.

Step 4

Once you are ready to serve, garnish with the chopped nuts and whipped topping!

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