Mimi's Fresh Zucchini Bread

Posted: September 23

Time: 1 hour 15 minutes

Yield: 20 servings

recipe image

Mmm, did someone say zucchini bread? Try Mimi's Fresh Zucchini Bread! This delightful breakfast is sweet, moist, and is the perfect pick-me-up to get your busy morning started!


• 1 cup oil • 2 cups sugar • 2 teaspoons vanilla • 3 large eggs • 2 cups grated zucchini • 3 cups flour • 1 teaspoon salt • 1 teaspoon baking soda • 1 teaspoon baking powder • 1 teaspoon cinnamon


Step 1

Preheat the oven to 325 degrees F.

Step 2

To begin, combine the sugar, oil, eggs, vanilla, and zucchini in a bowl. Set aside.

Step 3

In a separate bowl, combine the salt, flour, baking powder, baking soda, and cinnamon.

Step 4

Add the wet ingredients to the dry ingredients and mix until just combined.

Step 5

Grease and flour 2 loaf pans. Separate the batter between the two pans.

Step 6

Bake for 1 hour. Cool before serving!