Grilled Watermelon & Pineapple Skewers

Posted: June 30

Time: 15 minutes

Yield: 6 servings

recipe image

Skewers and kabobs aren’t just for meat! Grilled Watermelon & Pineapple Skewers are charred and caramelized for an extra sweetness that makes them truly delightful and refreshing. Bright, coated in honey, and served with sharp feta cheese for delicious contrast, Grilled Watermelon & Pineapple Skewers are perfect for serving alongside burgers and grilled chicken. They beat out traditional fruit salad any day!


• 1 cup watermelon, cubed • 1 cup pineapple, cubed • 2 tablespoons honey • 1 tablespoon lime juice • feta cheese, to taste, crumbled, for serving


Step 1

Preheat the grill to medium-high heat.

Step 2

Using fruit skewers, alternate watermelon and pineapple cubes until full.

Step 3

In a small bowl, whisk together the honey and lime juice.

Step 4

Brush the mixture onto the fruit skewers.

Step 5

Grill the skewers until they begin to brown and caramelize, about 3-4 minutes per side.

Step 6

Serve warm with the crumbled feta cheese.

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