Creamy Crockpot Crack Chicken

Posted: September 7

Time: 6 hours

Yield: 6 servings

recipe image

Try this Creamy Crockpot Crack Chicken for a truly tasty meal! With its tender chicken, creamy cream cheese, plus crumbled bacon—you'll love every bite!


• 2 pounds chicken breasts • 1 packet ranch dressing mix • 1 (8-ounce) block cream cheese • 1/2-3/4 cup cooked crumbled bacon • 1 cup shredded cheddar cheese • 4 green onions, sliced • buns or croissants, for serving


Step 1

In a slow cooker, add your chicken. Sprinkle the chicken with ranch and add in the cream cheese. Cover with the lid and let it cook on low for 6-7 hours.

Step 2

Remove the lid and shred the chicken, mixing in the cream cheese.

Step 3

Add in the cheddar cheese, green onions, and bacon, stirring to fully combine.

Step 4

Serve on the buns or croissants and enjoy!