Buffalo Chicken Dip


Posted: January 11

Time: 30 minutes

Yield: 8 servings

recipe image

Nothing says “gathering” quite like Buffalo Chicken Dip. This appetizer is a fan-favorite for a reason! This recipe includes tender chicken, cream cheese, cayenne pepper sauce, creamy ranch dressing, and blue cheese crumbles for a flavor that is the perfect balance of spicy, savory, and refreshing. Serve this Buffalo Chicken Dip with chips, crackers, or fresh veggies, but be warned: it’ll be gone in a flash! Yes, it’s that good.


Ingredients

• 2 cups chicken, cooked and shredded • 1 (8 ounce) package cream cheese, softened • 1/2 cup cayenne pepper sauce, optional • 1/2 cup ranch dressing • 1/2 cup blue cheese crumbles, optional, plus more for garnish • green onions, optional, for garnish

Directions

Step 1

Preheat the oven to 350 degrees F.

Step 2

Mix the chicken, cream cheese, cayenne pepper sauce, ranch dressing, and blue cheese crumbles, in a large bowl.

Step 3

Spoon the mixture into a shallow 1-quart baking dish.

Step 4

Bake until the mixture is heated through, about 20 minutes. Stir.

Step 5

Sprinkle with the green onions and extra blue cheese crumbles.

Step 6

Serve with chips, crackers, or fresh veggies.


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